Gluten Free Baking from the Heart Book

This is a beautiful little book, recipes are easy to read and follow. Ingredients are easy to source and it is written in a lovely way that is easy to understand. Great little tips as you go through the book as well. I am really enjoying it. Thank you!

Bought this as a ‘thank you’ gift for a friend - beautifully presented book with lovely range of recipes - they loved it!

Bought the book and absolutely love it. All the ingredients are staples that are found already in your cupboard no funny ones you need to go on a treasure hunt for. Great tips and places to write notes. Book is very well laid out and recipies are easy to follow. Highly recommended.

Bought this book for my friend who is gluten intolerant and i asked her how she liked the book . She has baked quite a bit from it finding some very useful tips and lots of great suggestions for different subsitutes for ingredients. Her latest bake is a chocolate loaf cake. Very tasty. She used gluten free flour and it wasn't chalky at all like it usually is with past receipes. I like to buy useful gifts for people and this was certaibly a worthwhile purchase :)

Bought this beautiful book for my daughter who is gluten and lactose intolerant, she loves the recipes and finds them easy to follow. They always turn out great very tasty.

I got this book for Christmas and I absolutely love it. It's lay out is very good and the recipes are really simple to follow. I've made a few bits from it and they are delicious. The chocolate nutty caramels are my favourite so far. Soraya is a lovely lady and is a pleasure to deal with. Would definitely recommend this book time and time again.